ABERCROMBIE COMMUNICATIONS

I handle public relations for a number of law firms and other companies, including Fowler White Boggs; The Yerrid Law Firm; Aerial Innovations Inc.; Shutts & Bowen; Linda Suzzanne Griffin, P.A.; Cardillo Law Firm; Mark Bentley, P.A.; and Conwell Kirkpatrick.

I’ve won clients publicity in media such as CNBC, CNN, CBS News, Good Morning America, FOX Business News, Inside Edition, San Francisco Chronicle, International Herald-Tribune, Los Angeles Times, Boston Globe, Chicago Tribune, USA Today, Newsweek, New York Post, The New Republic, The Wall Street Journal, Inc. magazine, The National Law Journal, ABA Journal, Forbes, Fortune, BusinessWeek, Investor’s Business Daily, The Economist, The Washington Post and The New York Times.

My writing work for PR clients includes feature articles, op-eds, speeches, and TV and radio advertisement scripts. I’ve co-authored The New Idea Factory, a nonfiction book about finding and financing university-born technologies for commercial uses, and have edited and ghostwritten other business books on behalf of clients.

Besides helping others win good press, I also contribute articles about wine/spirits and travel topics to publications such as The Washington Post, Hemispheres, Wine Enthusiast and National Geographic Traveler. And I write a blog about all things organic cocktail related: www.OrganicShakenandStirred.com

I write a regular column on wine and spirits for alternative weekly Creative Loafing. I also write for their Daily Loaf blog: http://blogs.creativeloafing.com/dailyloaf/

I’m author of just-published Organic, Shaken and Stirred: Hip Highballs, Modern Martinis and Other Totally Green Cocktails (Harvard Common Press).

Here’s a link to info: http://harvardcommonpress.com/content/books/details/organic-shaken-and-stirred/

Buy it on Amazon: http://www.amazon.com/Organic-Shaken-Stirred-Highballs-Cocktails/dp/1558324364/ref=sr_1_1?ie=UTF8&s=books&qid=1245953490&sr=1-1

I have also written a very bad novel.